FIZZ FOR EVERYONE!
HIBISCUS & ROSEHIP
KOMBUCHA MOCKTAIL
To complement the flavour of kombucha, add a sweet taste of juice. This one uses Hibiscus & Rosehip Kombucha, lime juice, ginger beer and mint or thyme sprig.
Optional: Use lime slices as garnish.
FRESH GINGER
KOMBUCHA SPRITZER
Add frozen cranberries, orange juice and a splash of club soda to Fresh Ginger Kombucha. Finish with a rosemary sprig for garnish.
ORANGE TURMERIC KOMBUCHA SPRITZ
Combine cranberry juice, Sprite, lemonade or orange juice and garnish with rosemary or thyme. Have frozen cranberries in the fridge? Add a few for a fun fizz!
